Grass fed organic lamb and mutton is becoming so popular we are a little short until April when the next batch are ready, ring Rona if you want some before then as there is a some frozen available.
We now sell Goat, although not organic they are the surplus billys taken from the dairy & fibre industry. Finished on our grass and silage a range of cuts are available perfect for curries, tagines and roasts.
After Christmas duck is in short supply but we have some great organic chickens available again. We also have a few Frozen organic geese.
** Easter Special Fresh Bronze turkey & frozen goose contact Rona for details***
Please
browse through our product ranges and maybe share a box with a friend
to make the delivery even more cost effective and if you prefer you can phone your order 01647 281281 or
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We also continue to
support our local markets at Okehampton 1st & 3rd Saturday. We are also at Totnes Good Food Sunday every 3rd Sunday. On 1st Sunday in the month Plymouth Royal Williams Yard new good Food market will be back in March with lots of great producers as well as live music.
For more news and recipes (and instructions on how to return your Woolley Shepherd linersvisit our new facebook page (Try the link below)or for eggy ideas www.elsaseggs.co.uk On a new blog there are now regular updates on the Farm, Family & Food including recipes using our produce. If you have forgotten, your user name will be your email address, but any problems with ordering do ring 01647 281281 in office hours or
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for help
Welcome To Higher Fingle Farm -Organic free range poultry and meat.
Started in 2001 by Rona & Nevil Amiss, Higher Fingle Farm aims to
supply the highest quality Organic free-range Ducks, Geese, Chickens and
Turkeys to both the wholesale market and the discerning public. We also
keep Cattle, Sheep,Pigs and a flock of laying ducks producing award winning organic eggs.
Higher Fingle Farm is a 57-acre, tenanted, all grassland farm with
small fields and many wildlife rich hedges. It is in the rolling parish
of Drewsteighton at an altitude of around 200m.
Our on-site Abattoir and cutting plant is fully licensed by the Soil
Association and can process all types of poultry. Having an abattoir on
the farm means that our produce is as fresh as possible with the best
flavour.
Our products are available nationally from high quality butchers, food shops, restaurants, Abel and Cole, Riverford and Waitrose. They are also available direct from our on-line shop or to collect from the farm.
Grass fed organic lamb and mutton is becoming so popular we are a little short until April when the next batch are ready, ring Rona if you want some before then as there is a some frozen available.
